Crunchy "Baked" Fried Green Tomatoes
4 large firm green tomatoes
1 1/2 cup all purpose flour
1 teaspoon Kosher salt, more for sprinkling
1/2 teaspoon pepper
1 cup plain Greek yogurt
1/2 cup buttermilk
1 1/2 cup Panko Bread Crumbs
Pam Cooking Spray or olive oil for drizzling
Slice tomatoes 1/8 inch thick. On a large plate mix flour, salt, and pepper. Place yogurt and buttermilk on a second plate, and Panko Bread Crumbs on a third plate. Coat tomatoes with the flour mixture, then the yogurt - buttermilk mixture (you may want to put the yogurt in a small bowl so that dipping them is easier), then the Panko Bread Crumbs.

Place coated tomatoes on a cookie sheet and spray with Pam Cooking Spray liberally on both sides or drizzle them on both sides with olive oil. Bake in a 350-degree oven for about 7 minutes on one side then flip them over and bake for another 5 to 7 minutes. Transfer to a platter, sprinkle with extra salt and serve warm.